Bid Now: Your Chance to Experience The French Laundry Awaits
Originally Published by: SBCA Media — November 18, 2024
SBCA appreciates your input; please email us if you have any comments or corrections to this article.
There are only a few weeks left to place your bids for the SBCA Foundation’s exclusive auction item: a Dinner for Four at The French Laundry, the renowned three-Michelin-star restaurant in Napa Valley, CA.

Currently, Jack Dermer holds the highest bid with $2,100, but it’s not too late to beat that. Bidding closes at 5pm Pacific Time on Tuesday, December 9th. Get your bids in now and take advantage of this amazing opportunity to dine at one of the “Best Restaurants in the World”.
SBCA is auctioning a dinner for four at The French Laundry, the renowned three-star Michelin restaurant in Yountville, California, during the Napa OQM. Built in 1900 by a Scottish stonemason, this rustic stone cottage once served as a saloon and a French steam laundry in the 1920s. Today, The French Laundry is celebrated as one of the “Best Restaurants in the World” by The World’s 50 Best Restaurants. Known for its impeccable service, exquisite cuisine with a daily rotating menu, and the culinary vision of Chef Thomas Keller—the only American-born chef with two restaurants holding this prestigious distinction—dining here is truly a once-in-a-lifetime experience.
Wednesday, December 10th at 4pm Pacific Time
Dinner for 4 people
Proceeds will go to the SBCA Foundation, and bidding will run through Tuesday, December 9 at 5pm Pacific (Local) Time.